Sol Seeker

Crew Profile

MEET THE CREW ON SOL SEEKER


Scott, is a lover of adventure, land, air, and sea. He spent his life on land as an educator, teaching biology and earth science with a love of nature and exploration. He loves learning and teaching and has filled his mind with a plethora of trivia, nautical and otherwise. His aquatic experience started with SCUBA diving at the ripe, young age of 16. He learned to sail across the seasons on Lake Michigan, braving the chill of spring and fall while taking care of charter guests in the narrow summer months. He brings creativity and excitement to your adventure with a desire to always find something new and unique on every trip. Captain Scott is a certified mixologist creating amazing cocktails.


Nikki, was raised on the waters of the Mississippi River and has loved water her entire life. She grew up camping and boating, finding adventure and excitement in the water. A love of photography grew as she found more and more memorable pieces of nature to capture on film. Her love of food extends not only to the pleasure of the palate but also a respect for allergies and preferences across diets. She has spent the majority of her life as a Sign Language Interpreter, working in every field including medicine and travel just to name a few. For the past decade she has been learning and honing her sailing skills on the mercurial Lake Michigan, and taken those skills to the Mediterranean, Atlantic, and Caribbean to see the world from the water. In recent years she has taken new sailors under her wing to share her knowledge. She loves sharing both the thrill of the reefed sail and heavy heel as well as the peace and quiet of a hoisted sail and silenced motor.

Nikki is a nationally certified American Sign Language Interpreter, fluent in ASL. Nikki is the perfect match for charters that have a Deaf person on board. The Deaf client(s) gain access to communication for safety and accessibility. If they would like to take land tours, Nikki would be able to interpret for these tours. Nikki also enjoys teaching signs to children and adults alike. Guests love learning the sign for turtle, octopus, fish, sailboat, etc.

Chef Nikki specializes in allergy and specialty diets. She is extremely knowledgeable particularly in Gluten Free diets due to cooking for someone with Celiac’s Disease for decades. She also has a close family member that is vegan and members of her family with nut allergies. She has years of experience cooking keto, paleo and Whole 30. Chef Nikki is competent and happy to accommodate guest allergies and preferences.

Chef Nikki and Captain Scott taught sailing for years and love to teach guests that are interested in sailing. Chef Nikki’s passion is to teach beginners the basics. She is patient and has many techniques to help guests remember what they have learned. Captain Scott is an SLC instructor. The SLC is a prestigious international sailing certificate that allows sailors to bareboat anywhere in the world. If sailors have experience and do the online coursework prior to charter, Captain Scott is able to do the on the water test for the SLC throughout their vacation and certify them if they pass the requirements.


Together they will sail you around the islands and keep your mind on vacation as you join them on Sol Seeker seeking adventure in the sun.

Sample Menu

BREAKFAST 

Breakfast burritos served Southwest style, with eggs, black beans, avocado, Mexican cheese, potato, and salsa  

Avocado toast with prosciutto, tomato, feta cheese, and sous vide egg  

Folded eggs with onion, mushroom and tomato served with either Canadian bacon, breakfast sausage or bacon 

Eggs Benedict 

Scrambled eggs and everything bagel with salmon lox, cream cheese, pickled onion, and chives  

Quiche with fresh seasonal vegetables and mixed cheeses  

 Fluffy pancakes with a bananas foster topping, fresh fruit and thick cut applewood smoked bacon

LUNCH 

Fish tacos on corn tortillas with cilantro lime cabbage slaw 

Crispy duck served with wild rice, spinach salad, vinaigrette, and dried cherries

Falafels on pita bread with hummus and Mediterranean salad

Pulled pork sliders served with cucumber salad and herbed potato salad 

Steak sandwiches with melted brie and pesto, served with cucumber and tomato salad 

Grilled chicken on pita with sliced cucumber, sliced onion, and house made tzatziki sauce, served with plantain chips  

Blackened shrimp served with rice and mango avocado salsa

APPETIZERS 

Zucchini rolls with cream cheese, basil, and red pepper 

Charcuterie board

Fresh fish ceviche served with tortilla chips 

Hummus served with pita and vegetables 

Brie and pear served on French bread

Cherry tomato and pesto galette 

Mimosa eggs with fresh herbs 

DINNER

Seared ahi tuna with lemon herb butter served with rice and seasonal vegetables 

Beef filet and tiger shrimp served with grilled eggplant and smashed potatoes drizzled with a blue cheese sauce 

Grilled chicken served with parmesan risotto and roasted vegetables 

Baked citrus and honey glazed salmon with coconut rice and asparagus 

Sea bass served with garlic mashed potato and broccolini

Carbonara with pan seared scallops 

Chicken breast roulades stuffed with mozzarella, asparagus, and mushrooms

DESSERTS

Decadent chocolate cake with fresh berries 

Key lime pie with whipped cream

Cheesecake 

Fruit cobbler with ice cream 

Crème brûlée with fresh berries 

Toasted coconut and banana chia pudding 

Chocolate mousse with whipped cream

STANDARD SHIPS BAR

Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.

 Spirits

Vodka brands: Tito’s, Stoli, Smirnoff

Whiskey brands: Johnny Walker, Dewars, Jack Daniels

Tequila brands: Souza, Milagro

Rum brand: Cruzan

Gin brands: Gordans, Tanqueray  

Assortment of liqueurs.

 Red and White Wines

Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend,

Pinot Noir, Proseco

 Beer

Bud, Coors, Corona, Miller, Caribe, Presidente, Michelob, Heineken, Leatherback

Please let your broker know your preferred brand.

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.

These would be at an additional cost to you.

More Locations Details

Summer Operations
Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Winter Operations
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)